[pccgrads] Spring Schooner Climate Talks! May 22nd at Bickerson's Brewhouse!

[Madeleine Strait via Pcc_all via pccgrads]

Reminder that this fun event is happening *tomorrow at 6:30pm at Bickersons
Brewhouse
<https://www.google.com/maps/place/Bickersons+Brewhouse/@47.6638831,-122.3796768,17z/data=!3m1!4b1!4m6!3m5!1s0x5490152f7c512add:0xfec6e086c74a61b7!8m2!3d47.6638795!4d-122.3771019!16s%2Fg%2F11rv202w0c?entry=ttu>*
in Ballard! We look forward to seeing you there for engaging talks,
interesting conversation, and beer! The event will be in a covered beer
garden and outside food is welcome.

PGraSC Public Engagement Committee

[image: schooner_spr24.png]

On Mon, May 13, 2024 at 8:44 PM Ben Lloyd via Pcc_all via pccgrads <
pccgrads at u.washington.edu> wrote:


> Hi All,

>

>

>

> The PCC Graduate Steering Committee is excited to invite you to our *Spring

> Schooner Series event at Bickersons Brewhouse in Ballard on May 22nd at

> 6:30pm* to learn about the diverse impacts of climate change on aquatic

> ecosystems. Come support our PCC graduate student speakers from three

> different departments presenting at the event!

>

>

>

> The talks:

>

>

>

> *Unraveling the Mystery of Antarctica's Melting Ice: Insights from 2023's

> record low sea ice*

>

> Presented by Zac Espinosa from *Atmospheric Sciences*

>

>

>

> *Hidden Impacts of Climate Change on Marine Organisms*

>

>                 Presented by Juliette Jacquemont from *Aquatic and

> Fishery Sciences*

>

>

>

> *The Scoop on Poop: Characterizing micronutrients in excrement to

> understand the lost recycling services of great whales in the Antarctic*

>

>                 Presented by Patrick Monreal from *Oceanography*

>

>

>

> *Attendance for this event is free* and we encourage you to extend the

> invitation to friends and non-academic colleagues. We look forward to

> seeing you on May 22nd for an evening filled with climate conversations,

> community building, and tasty beer!

>

>

>

> Thanks,

>

> Ben Lloyd

>

> PCC Graduate Steering Committee

>

>

>

>

>

>

>

>

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